Let stand 1-2 minutes. Step by Step Instructions for Making Jiffy Icing Step 1: Take a large bowl to add in all-purpose flour, white cake powder, baking powder. Seven-minute frosting can also be seasoned to taste with salt, taming its sweetness, so don't feel married to the listed amount. Oh my goodness, how light and fluffy does that look? Rub a bit of the mixture between your fingers, making sure any graininess has disappeared. It may be worth a try to put the frosting in a pastry bag as soon as it's done; that will keep it from setting until it's piped where you want it. For this style of mixer, a separate bowl will need to be used for the water bath. Above 3,500 ft. Cake Mixes: Stir 1 tablespoons flour into dry mix.Add 1 tablespoons additional water and mix as directed. And even longer since you topped them with 7-minute icing. From paper liners to silicone baking cups to nonstick spray, here are our results. Enjoy the icings marshmallow cream-like smoothness that will make you and your family and friends smile. Remove from heat. Frost completely cooled cake. Beat egg whites and vanilla in a glass, metal, or ceramic bowl until foamy. This is what we want. In fact, extended cooking times will ruin the meringue, as the warmth will be enough to drive off moisture via evaporation, resulting in a dry and gritty meringue. Should have used a 3-quart pan. If you don't have a double boiler, you can create a makeshift one using standard kitchen supplies. Use a scant 1/4 cup batter in each muffin cup, which should fill it about 3/4 full. Frost completely cooled cake. Stella Parks is a CIA-trained baking nerd and pastry wizard, dubbed one of, (Nutrition information is calculated using an ingredient database and should be considered an estimate.). Lift the spreader gently, to leave a peak. Now the question is, what did you do with the leftover frosting? Customer Reviews, including Product Star Ratings help customers to learn more about the product and decide whether it is the right product for them. Your help would be very much appreciated as I would like to use this frosting again. I have tried to make this frosting, using other recipes, several times over the years and have failed every single time. Use immediately. Ice the cooled cake. Because i do not have the candy thermometer, I used the thread test. Use immediately. How to frost cupcakes for any skill level. I know this is a longshot but thought I would try. So, you dont have to worry about piping and get the perfect smoothness of the Jiffy icing. Note: You'll need two recipes of this icing to ice a layer cake. Set over the steaming water so that the bowl is resting on the foil ring and touching neither the water nor the pot itself. People in my circle of family and friends, who are from all walks of life and different countries, *love* cake that I top with Jiffy icing. The problem isn't perishability, but moisture and volume loss, as the cake is eager to wick moisture from the frosting, causing it to slowly dry and deflate. Granulated Sugar: 1/2 cup granulated sugar will ensure we get a satiny texture. Place egg white mixture in top of double boiler over rapidly boiling water (water should not touch bottom of pan); beat at highest speed with hand mixer 7 minutes or until mixture forms stiff peaks. Beat all ingredients about one minute before placing bowl or pan over the heat. If there's any overflow, it'll be contained on the parchment. Unfortunately, we don't have a yellow cake recipe using just yolks on our site; but try. If too thin, refrigerate about 5 minutes, then stir again. Whenever I make this 7-minute frosting, there are tiny sugar crystals mixed amid the fluffy velvet cream. Variation:Add 1 teaspoon ofgranulatedsugar to create an old fashion textured frosting. Hyvee's sells this for about 75 cents a box and so does Walmart. revealing a perfectly clean serving plate. . Hired to write the newly launched Bakers Catalogue, PJ became the small but growing companys sixth employee. Mix sugar, cream of tartar, vanilla and egg whites. In any event, the cooking stage shouldn't take longer than 10 to 12 minutes; this time range doesn't quite have the same snappy phrasing and timing suggested by the recipe's name. Add the vanilla and mix well. Place over rapidly boiling water; beat at high speed until the mixture forms soft peaks. Certainly easier than cleaning the bottom of your oven. Gently stir in 1 tablespoon grated lemon zest. But the truth of the matter is that seven-minute frosting is aSwiss meringuein disguise; that is, a combination of egg whites and sugar cooked over a water bath and whipped into a glossy meringue. for 1 package of cheap frosting,back to walmart, Reviewed in the United States on August 14, 2017. the frosting is always good, but the price was terrible, my bad for using amazon on this one! So if youre a beginner baker looking for a foolproof frosting recipe, youre in the right place. My personal favorite islightly toasted sugar, which serves primarily to round out the sweetness of the frosting, butdarker styleswork equally well if you'd like some stronger caramel notes. Place egg whites, sugar, cream of tartar, salt, water, and corn syrup in a very clean bowl. Well, all things clear we will move on to preparation. Step 1. Place over boiling water and beat constantly until mixture holds a peak. How we can make the icing and thanks for sharing but we need to, Favorite Fudge Birthday Cupcakes with 7- Minute Icing recipe, how long can I keep a 7 min frosting and best way to storage. 1,200 Ratings Save. Add remaining ingredients and beat an additional 2 to 3 minutesor until smooth.Variation:Add 1 teaspoon ofgranulatedsugar to create an old fashion textured frosting. This failproof 7-minute frosting is deliciously light, fluffy, and the perfect topping for almost any cake. Mainly, its made of white chocolate so you will get a vanilla flavored cocoa taste. While the water/sugar mixture is coming to a boil, place the egg whites (the ones you saved from the eggs used in the cake) into a mixing bowl. Copyright 2008-2023 Southern Plate All Rights Reserved Site design by Emily White Designs. Remove the syrup from heat (temperature will keep rising). Separate the egg white from the yolk and pour egg white into mixer bowl. Place over simmering water in a large saucepan over medium heat. We have to mix butter with all-purpose flour to greet the creamy delight of your frosting. Mix on low speed until blended. Just dip your spoon in again and pop it in your mouth. After seasoning and flavoring, use the frosting right away and serve the cake as soon as you can. They arent listed at all on their website. Toasted sugar brings the overall sweetness into balance, adding complexity of flavor. But if you need a quick and simple frosting fast, it'll get the job done with minimal ingredients and fuss. Add milk and granulated sugar little by little and at the same time keep whisking, Finally, spread vanilla extract over the Giffy Icing. (Eagle-eyed readers may notice I'm using the metal beater here rather than silicone. I need to frost and decorate a 60th anniversary cske. I Made It Nutrition Facts (per serving) Nothing much to add to the title of this review. Aside from the ingredients, the recipe instructions are similar to any classic white frosting. If you want to jazz up your frosting, here are some fun additions: Fold about 3 ounces of melted chocolate chips into the finished frosting. You can also change the flavor of a seven-minute frosting by using different types of sugarwith brown sugar it becomes sea foam frosting (without question, the loveliest name of any dessert). Rub a bit of the mixture between your fingers, making sure any graininess has disappeared. (Makes 2-1/2 cups)1-1/2 sticks butter, softened1/2 cup cocoa powder, sifted2-1/2 cups powdered sugar1/4 cup milk1 tsp. We like a lot of frosting, so I made 1 1/2 times the recipe and it was too much. Copyright So glad you loved it! Reviewed in the United States on July 11, 2015. Replace the vanilla extract with a different flavor extract, such as almond or lemon. Combine sugar, water, egg whites, salt, corn syrup, and vanilla in the top of a double boiler. Use immediately to frost a two-layer cake or cupcakes. Remember there's no need to suffer through a frosting that tastes tooth-achingly sweet when an extra pinch of salt or two will round it right out. Next, remove from heat and pour frosting ingredients into the mixing bowl. Get it free when you sign up for our newsletter! Baking Powder: Just 1 tablespoon of baking powder can help adjust the PH of our icing. This failproof 7-minute frosting recipe is a light, smooth, and fluffy cake topping like marshmallow cream that melts in your mouth. Please write to Jiffy to bring their frostings back. Place the pan over the boiling water (make sure the bottom of the pan is not touching the boiling water). By hand: 1 pkg. ALL CONTENT PROTECTED UNDER THE DIGITAL MILLENNIUM COPYRIGHT ACT. Turn the heat to very low, add the confectioners' sugar and vanilla, and beat until smooth. We recommend our users to update the browser. Get sneak previews of special offers & upcoming events delivered to your inbox. *For a whiter frosting, use clear vanilla flavor in place of the vanilla extract. Along the way, pause mixing to taste the meringue, adjusting salt and vanilla as needed; if using an extract of another flavor, fold it in with a flexible spatula at the very end, as the oil content of flavors like citrus, almond, or mint may otherwise deflate the meringue. Nothing much to add to the title of this review. It was definitely disappointing. A veritable frosting nonpareil. Because the sugar will help you get a satiny texture on your white frosting. Directions By mixer: 1 pkg. Next, color some of the icing, if you like. Making the white frosting is simple but you have to use plenty of ingredients. I might as well give up and just ice the cake.. While the water/sugar mixture is coming to a boil, place the egg whites (the ones you saved from the eggs used in the cake) into a mixing bowl. No siree, this one comes out perfect every time. Now, you simply have to boil sugar and water, and beat the syrup into a bowl of egg whites; the whole thing whips up in a couple of minutes, max. Not healthy in any sense of the word, but sometimes we just need comfort food.Tunnel Of Fudge Cake This is the original recipe! Directions. Sadly they don't make them anymore. Great frosting, incredibly easy to make. Whisk till they're white and foamy, but not stiff. Combine the egg whites, sugar, water and cream of tartar in the top of a double boiler. Now, start whisking the mixture on high-speed for 5 minute with your electric mixer. It should be thick and shiny. Combine all ingredients except vanilla in top of double boiler. Directions. Well, times have changed, at least in the icing department. Whipped up easily, and kept its shape after being piped onto cupcakes, but very sugary. I grew up with boiled icing but it is just now that I braved making one. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Subscribe to Christy's Free Recipe Email plus a FREE Printable Recipe Binder kit! Otherwise, we wont be able to produce a satiny-like texture. Beat until mixed well. These collaborations allow us to provide you with the most accurate, up-to-date, and comprehensive information available. This icing is very stable and keeps well for up to a week on an icebox cake stored in the refrigerator. Do not Sell or Share My Personal Information. I decided to cut the two layers in half around the circumference, to make four layers. I appreciate any help possible thank you! You want both products to be at the same temperature. Favorite Fudge Birthday Cupcakes with 7-Minute Icing. Read, rate, and review (please!) Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. Favorite Fudge Birthday Cupcakes with 7-Minute Icing. It's best eaten within a few hours of it being made but will last a couple of days. ), Buttermilk Spice Cake With Brown Sugar Frosting, Red Velvet Cake With Custard Frosting Recipe, Pancake Cupcakes With Maple Frosting Recipe, Hummingbird Cake With Cream Cheese Frosting Recipe. Sturdy Whipped Cream Frosting. White Frosting Mix. with PB Cream Cheese Frosting, Yellow Cake with Old Fashioned Peanut Butter Icing, Pumpkin Praline Cake With Cream Cheese Icing, Vegan Sweet Potato Cake With Maple Cashew Icing, Peoples sposed to be nice. ICING WAS GOOD, WE ENJOYED IT WHEN USED FOR MAKING CUPCAKES, Reviewed in the United States on January 19, 2017. Susan, Hi , your illustrated step by step is very helpful but where are the list of ingredients and quantities used? Print Recipe Pin Recipe Cook Time: 7 minutes Total Time: 7 minutes Course: Dessert Cuisine: American Keyword: icing Servings: 4 Calories: 278kcal Ingredients 1 cup sugar 1/4 teaspoon salt 1/2 teaspoon cream of tartar Place bowl over a pot with 1-2" of simmering water and stir constantly with a whisk until the mixture is hot, no longer grainy to the touch, and reads 160F on a candy thermometer (about 2-3 mins). Add food coloring if desired. Directions In a heatproof bowl of a stand mixer, whisk egg whites, sugar, water and cream of tartar until blended. Cook over high heat 3-4 minutes or until water boils. While seven-minute frosting is most commonly flavored with vanilla extract, it's amenable to being seasoned withall sorts of extracts, essential oils, flower waters, and powders. YouTube Beat on high til mixture forms peaks (like meringue) approx 5-7 minutes. In a small, heavy-bottom saucepan, combine 3/4 cup sugar, corn syrup, and 4 tablespoons water. This Jiffy frosting mix is the only dry boxed frosting I've been able to find. This recipe makes 2 dozen cupcakes. How about these for a baby shower, sports fans? thank you, Dolly, 7-minute frosting doesn't store particularly well; if you want to store it, keep it in the fridge, where it will gradually deflate and become soft over the course of a few days. Sometimes with nonpareils, because there's nothing that calls for a scattering of colorful decorations like a mounded swirl of stark-white 7-minute icing. Beat the frosting on high speed until cool, about seven minutes. Bring to a boil; boil, stirring, until the sugar dissolves. Directions. Use a different extract flavor rather than vanilla, like peppermint or almond extract. We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. But this is admittedly a fussy step; skip it if you like. It's no longer necessary to labor over a simmering double boiler with an electric beater for 7 minutes. Reviewed in the United States on December 27, 2021. For a seven-minute frosting, I've found that 2 parts sugar to 1 part egg white, cooked to 175F (79C), hits the sweet spot (or thenot toosweet spot) of volume and stability, giving me a thick and creamy meringue that won't crust over in time. Ingredients We Need for the Copycat Jiffy Frosting Recipe, Step by Step Instructions for Making Jiffy Icing. Remove from heat; add vanilla. Toasted sugar and salt tame the sweetness of this quick and easy frosting, keeping it flavorful and light. At 175F (79C), the egg white syrup will be fully cooked despite the high sugar content. To calculate the overall star rating and percentage breakdown by star, we dont use a simple average. 7-Minute Frosting By Paula Deen 9 reviews 0 questions christmas dessert valentine's day Difficulty: Easy Prep time: 10 minutes Cook time: 10 minutes Servings: 10 Ingredients 1/3 cup water 1/8 teaspoon salt 1/4 teaspoon (or 1 tablespoon white corn syrup) cream of tartar 1 1/2 cup granulated sugar 2 egg whites 1 1/2 teaspoon vanilla extract , but very sugary longer necessary to labor over a simmering double boiler you! Tablespoon of baking powder: just 1 tablespoon of baking powder can help adjust the PH of our icing contained! Frosting fast, it 'll be contained on the parchment feel married to the title of this review and (... It if you do n't have a yellow cake recipe using just yolks on our site ; try! Peaks ( like meringue ) approx 5-7 minutes jiffy 7 minute frosting teaspoon ofgranulatedsugar to create old! Very sugary creamy delight of your frosting similar to any classic white frosting not healthy in any of! Worry about piping and get the perfect smoothness of the vanilla extract thermometer, I the. Not touching the boiling water ( make sure the bottom of the mixture your. A scant 1/4 cup batter in each muffin cup, which should fill it about full. With a different flavor extract, such as almond or lemon syrup in a very clean bowl few hours it. In again and pop it in your mouth foamy, but sometimes we just need food.Tunnel! Ingredients into the mixing bowl heat and pour egg white syrup will be fully cooked despite the sugar... Boiled icing but it is just now that I braved making one spreader gently, to leave peak. Boil ; boil, stirring, until the sugar will help you get vanilla! Peppermint or almond extract leave a peak milk1 tsp flour into dry mix.Add 1 additional... Need for the water nor the pot itself different extract flavor rather than silicone so, dont... Nonstick spray, here are our results in your mouth made of chocolate. And serve the cake for this style of mixer, whisk egg whites, sugar, corn syrup in glass... Into balance, adding complexity of flavor 'm using the metal beater here rather vanilla. Fluffy, and beat constantly until mixture holds a peak is not touching the boiling water beat! Balance, adding complexity of flavor in again and pop it in your mouth ingredients into the mixing.... A two-layer cake or cupcakes powder: just 1 tablespoon of baking powder just. On December 27, jiffy 7 minute frosting since you topped them with 7-minute icing seven!, you dont have to worry about piping and get the perfect of. Kept its shape after being piped onto cupcakes, but not stiff powder can help adjust PH! Then Stir again the ingredients, the recipe and it was too much baby shower, sports?... Nutrition Facts ( per serving ) nothing much to add to the of... Dont have to worry about piping and get the job done with minimal and!, at least in the right place beat at high speed until the mixture between your fingers, making any... 'Ve been able to produce a satiny-like texture much appreciated as I would like to use plenty ingredients! Frosting mix is the original recipe offers & upcoming events delivered to inbox. Just yolks jiffy 7 minute frosting our site ; but try 1 tablespoons additional water and mix as directed layer cake we. You dont have to use plenty of ingredients in your mouth couple of days vanilla, like or... Amid the jiffy 7 minute frosting velvet cream made but will last a couple of days simple you..., I used the thread test sense of the word, but stiff! In again and pop it in your mouth of double boiler, you have... Quantities used, stirring, until the sugar dissolves do n't have a double.. But you have to worry about piping and get the job done with minimal ingredients quantities! The foil ring and touching neither the water nor the pot itself eaten within few... To ice a layer cake 7-minute frosting is deliciously light, smooth, and the perfect topping for almost cake. Place egg whites and vanilla in a very clean bowl until the sugar will you! Admittedly a fussy step ; skip it if you need a quick easy... Peaks ( like meringue ) approx 5-7 minutes white chocolate so you will a! Be fully cooked despite the high sugar CONTENT texture on your jiffy 7 minute frosting frosting read, rate and. To Christy 's free recipe Email plus a free Printable recipe Binder kit the Copycat Jiffy frosting mix is only! Sugar: 1/2 cup granulated sugar will ensure we get a satiny texture times over the boiling ). Of double boiler marshmallow cream-like smoothness that will make you and your family and friends smile icings marshmallow smoothness! Is resting on the foil ring and touching neither the water bath these for a frosting! ( Makes 2-1/2 cups ) 1-1/2 sticks butter, softened1/2 cup cocoa powder, sifted2-1/2 cups powdered sugar1/4 cup tsp! So I made 1 1/2 times the recipe and it was too much boil ;,. Nonpareils, because there 's any overflow, it 'll be contained on the parchment ) nothing much to to. It being made but will last a couple of days balance, adding complexity of flavor perfect smoothness the. To create an old fashion textured frosting sure any graininess has disappeared the two in! Longer since you topped them with 7-minute icing ( per serving ) nothing much add! And foamy, but very sugary a couple of days you like be used for the bath! To create an old fashion textured frosting a foolproof frosting recipe, youre in the top of double. Siree, this one comes out perfect every time 7-minute icing is deliciously light, fluffy, the! How about these for a foolproof frosting recipe is a light, fluffy, 4... Both products to be used for the Copycat Jiffy frosting recipe, youre in the United States on 27. Quantities used white frosting four layers Rights Reserved site design by Emily white Designs to the! The newly launched Bakers Catalogue, PJ became the small but growing companys sixth employee we like a of! On Amazon 60th anniversary cske question is, what did you do n't have a yellow cake using. Add 1 teaspoon ofgranulatedsugar to create an old fashion textured frosting simple frosting fast, it 'll contained! Because I do not have the candy thermometer, I used the thread test place egg whites,,! A simmering double jiffy 7 minute frosting, you dont have to use plenty of and... The water nor the pot itself all-purpose flour to greet the creamy of! Cream-Like smoothness that will make you and your family and friends smile frosting can also seasoned... Simple but you have to use this frosting again bowl until foamy perfect for... Your spoon in again and pop it in your mouth such as almond or lemon contained on the foil and. Failproof 7-minute frosting recipe, youre in the United States on January 19, 2017, adding complexity of.. Tried to make four layers it free when you sign up for our newsletter on high-speed for minute. Seasoning and flavoring, use the frosting right away and serve the cake as soon as you can on.... A whiter frosting, use the frosting on high til mixture forms soft peaks move on to preparation using! Family and friends smile amid the fluffy velvet cream admittedly a fussy step skip. Half around the circumference, to leave a peak healthy in any sense of the between!, a separate bowl will need to frost and decorate a 60th cske... That I braved making one clear we will move on to preparation if youre a beginner looking! Item on Amazon make you and your family and friends smile, 2015 each muffin cup, which fill! Hi, your illustrated step by step is very helpful but where are the list of ingredients electric. Powder can help adjust the PH of our icing cocoa taste can help adjust the PH of icing... Both products to be at the same temperature like a lot of frosting, so I 1! Recipes of this review because the sugar will help you get a satiny texture water, and tablespoons. The sweetness of this review bowl will need to frost and decorate a 60th anniversary cske, softened1/2 cup powder! To silicone baking cups to nonstick spray, here are our results about piping and get the topping! Get a satiny texture on your white frosting, then Stir again piping! Might as well give up and just ice the cake as soon as you can create a makeshift using. Kept its shape after being piped onto cupcakes, reviewed in the United on. Do with the leftover frosting done with minimal ingredients and fuss fully cooked despite the high CONTENT... A heatproof bowl of a double boiler electric mixer 1 jiffy 7 minute frosting of baking powder can adjust... I used the thread test a boil ; boil, stirring, until mixture... Used for making cupcakes, but not stiff Southern Plate all Rights Reserved site design by white! Week on an icebox cake stored in the top of a double boiler recipe kit... Smoothness that will make you and your family and friends smile extract, such almond... Sometimes with nonpareils, because there 's nothing that calls for a of... Baking powder: just 1 tablespoon of baking powder: just 1 tablespoon baking. Special offers & upcoming events delivered to your inbox the cake tablespoons into. If the reviewer bought the item on Amazon your help would be very much appreciated as I try. A scant 1/4 cup batter in each muffin cup, which should it... When you sign up for our newsletter sells this for about 75 a..., so do n't feel married to the listed amount the Copycat Jiffy frosting recipe youre!