Hearst Magazine Media, Inc. All Rights Reserved. Read more Get the latest delicious goodness straight to your inbox! If you prefer the ones with the bone, they work, too! Try these Dr. Pepper ribs, and let me know how you like them! Carbonation of any drink will help make crockpot ribs tender and juicy, especially when they are slow-cooked. Preheat the oven to 350 degrees. Growing up in the Midwest, it doesnt seem right to NOT have snow on the ground at Christmastime, butby the time mid-January hits, I am tired of the dreary grey skies and the cold and the white stuff that has now turned a not so pretty white. BASTE. Guess what they were freaking unbelievably delicious every single time! Your email address will not be published. Slow Cooker Dr. Pepper BBQ Ribs Boneless Country Style Pork Ribs, slow cooked in Dr. Pepper, then baked to caramelize the Dr. Pepper BBQ sauce. Ribs are in my crockpot and cant wait until the are done. Perfect for a weeknight dinner or a summer picnic! So back to the Dr. Pepper ribs. Preheat oven to 275F. Your email address will not be published. The sauce was super yummy! You cant go wrong with Sweet Baby Rays; however, you can always use your favorite bbq sauce. The slow cooker makes it so easy to make fall off the bone ribs flavored with Dr. Pepper Print Rate Prep Time: 15 minutes Cook Time: 8 hours Total Time: 8 hours 15 minutes Servings: 6 Calories: 576kcal Author: Tammilee Tips Ingredients 4 pound Baby Back Pork Ribs 1.5 Cups Barbecue Sauce Brush tops with sauce. I buy them because they have so much more meat on them! Preheat oven to 400 degrees. Add garlic, liquid smoke and onion. Cut each rack of ribs in half, so you will now have 4 half racks. Cook for 3 hours 50 minutes. Pat the ribs dry, and rub evenly with the dry rub mixture. Subscribe to our email newsletter to get a FREE Meat Temperature Guide and never miss a new recipe or deal! If youd like to add some heat to your BBQ ribs, you can add cayenne pepper or chili flakes. For ease of grilling, you can cut the pork ribs in half to create 4 smaller racks. 2023 An Affair from the Heart | Website by LP Creative Co. | Privacy Policy. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im the mom of six stinkin cute kids and the wife to my smokin hot hubby, Lo. I love making him and his tummy happy! Serve warm. Can you make them in the slow cooker? Required fields are marked *, Copyright 2019 Crafty Cooking Mama on the Foodie Pro Theme PRIVACY POLICY. Fork tender, juicy Dr. Pepper short ribs braised in the oven low and slow for a sweet and spicy shredded beef dinner. Let's nourish your body with delicious food! Next time, if you make the full amount, try shredding the leftovers for sandwiches another night! Remove from heat. We like traditional BBQ Sauce, but Honey BBQ is really delicious as well if you like some added sweetness. Leftovers will keep in an airtight container for 3 days. Cook the ribs meat side down until tender, about 1 hour. Leftover cooked ribs can be stored in an airtight container in the fridge for 3-4 days. Wrap in aluminum foil. They will turn out moist and tender if you leave them be. Older recipe before I found all the wonders of clean eating! BOIL. Brush ribs with sauce and bake for 15 minutes. This recipe for Easy 3 Ingredient Dr. Pepper BBQ Crockpot Ribs is a simple and delicious way to prepare ribs in a crockpot. A collection of our MOST favorite Mexican Chicken Recipes, from main dishes to appetizers and soups! Im serving them tonightdo i need to modify anything? If you continue to use this site we will assume that you are happy with it. Delicious Dr. Pepper Crock Pot Ribs Recipe! How to make crock pot dr pepper ribs: First, you want to remove the membrane from the back of the ribs. Required fields are marked *. Place the ribs meat side up on a large roasting pan. Place Dr. Pepper and ribs in a large pot. Looking for an easy CROCKPOT Dr Pepper Ribs recipe? If cooking Spare Ribs, roast for 2-3 hours. Shawns favorite soda is Dr Pepper, so of course he uses it in these ribs. This rib recipe is one of our absolute favorites! My biggest recommendation is to watch your bones during the braising step. Ribs should all be partially submerged. 3. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Yes, I think that will work great as well. Lone wolf! Remove the ribs from the crock pot and place them on a foil lined baking sheet. Good baby back ribs are rich in marbling but have a minimal amount of fat on the outside of the ribs. Wrap tightly with the two sheets of foil. Serve with additional barbecue sauce and enjoy! Add in all the other ingredients on top of the ribs in the crock pot. Repeat on other side. While the ribs are roasting, combine the BBQ sauce with the remaining Dr. Pepper in a small bowl. If cooking only one slab of babybacks will I need to reduce the cook time? The heat is definitely noticeable, but I think it is a perfect complement to the super sweet Dr. Pepper braise and sauce. I like to use foil so that clean up is easy and I can just toss the foil on the pan. Stir to combine. Using a sharp knife, slice em up. Add he salt and soak the ribs in fridge overnight (or at least 2 hours). Yesterday though, more white stuff was falling from the winter sky, and I decided dinner would not be getting made on the patio. Master meat in the kitchen with our team of meat masters and our three FREE e-books. Happy that you enjoyed it! When choosing a wood to use to smoke these ribs, a fruit wood will compliment the Dr. Pepper well. Cut each rack of ribs in half, so you will now have 4 half racks. Remove the membrane from the back of the ribs. These ribs look fabulous! Place ribs in baking pan. Tightly crimp and seal the foil around the ribs. Only 3 ingredients! Followed the recipe to a T, but I broiled mine for a few minutes in the end for some crispness. Once done, place on a foiled line cooking sheet and broil for 3-5 minutes until the ribs are slightly browned. What size slow cooker is best for this recipe? Add onion, celery, carrot and garlic; saut 3 to 5 minutes stirring often. I use a knife to get one end of the membrane up on one side and then gently pull it off the rest of the ribs. Keep in an air tight container in the refrigerator until ready to use. CRAZY ABOUT BARBECUE! It is the easiest and best way to cook ribs. Increase the grill temperature to 325F. Tag me on Instagram. That card will give you baking times, too. Using one of the containers of cooled sauce, generously brush it all over the surface of the ribs on both sides. Cook on LOW for 6-8 hours, or HIGH for 4. Heat the oven to 350F Remove the ribs from the liquid, dry them, and rub with the chili powder. Carefully remove the membrane from the BBQ ribs' bone side and make an X pattern across the bones to score the meat. Instructions. Its so easy, especially nice when working long days. Season (optional) Pour desired amount of BBQ sauce over ribs. Alternatively, if you prefer your rack cooked slow, you will need to make a marinade to ensure they dont dry out. Hi there, these were WONDERFUL. If you dont have any rubs or sauces on hand, you can always make them yourself using my recipes for Homemade Sweet BBQ Rub and Kansas City Style BBQ Sauce. Shawn is quite the ribs overachiever, and does both a dry rub on them when theyre steam roasting away, and then covers them in bbq sauce when grilling them. But normally my meat is thawed. Follow the recipe exactly the same (boil the ribs), but instead of grilling, put your ribs on a sheet pan, cover with BBQ sauce, and cook in the oven at 350F for 30-40 minutes. I do this by lifting a edge of it up with a knife, then grabbing it with 2 fingers. ".css-1c1h30u{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:inherit;text-underline-offset:0.25rem;color:#12837c;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1c1h30u:hover{color:#595959;text-decoration-color:border-link-body-hover;}Dr Pepper is an addiction in our neck of the woods," she says. Place ribs in large stockpot and pour entire bottle of Dr. Pepper over ribs to cover. Season (optional) Pour desired amount of BBQ sauce over ribs. After all the socializing and eating, we would head into the stadium ready to cheer his brother on, decked out in our college sweatshirts and beanies, like true one of a kind fans. When it's cooked down, it's just a perfect mix of flavors." Ive done ribs with other cooking methods, but for me, cooking them in the crock pot is not only the easiest, but it also always cooks the ribs to perfection. Can you make them in oven? The tailgate beforehand. Put any remaining ribs in an airtight container and store them in the fridge for up to 4 days. Place them on a baking dish, add 1 cup of water, and cover tightly with foil. It is that easy! Share it with your Facebook friends (you know theyll love it). Adding some Dr. Pepper soda to your baby back ribs is a fantastic way to turn something conventional into a meal packed full of juicy flavor. Make the BBQ sauce and coat the ribs with the sauce. All rights reserved. I want to see your photos! Fold the foil to seal. Timothy believes that a good steak is a great conversation starter, and his love for food eventually brought him to start Carnivore Style, a website designed for meat lovers and all things meat-related. Repeat steps 3-6 for front side of the ribs. Is liquid smoke crucial to the outcome? Ribs in the crock pot takes dinner to a new level and really is a game changer. The reeyubs (say it out loud; its fun!) Rub the spices all over the surface of the ribs. Add the liquid smoke and barbecue sauce over the ribs. Try our Slow Cooker Dr Pepper Ribs recipe! Place ribs on grill and cook for 3 to 5 minutes on each side. If cooking Baby Back Ribs, roast the ribs for 1-2 hours. Thanks, After half an hour they looked and smelled wonderful. The game before Thanksgiving, they would even go all out and make a full blown Thanksgiving dinner for the tailgate. Place the ribs in your slow cooker, and pour a can of Dr. Pepper over the top. When the ribs are done roasting, they will be very tender and will want to fall of the bone. It is so easy and the meat is incredibly tender and flavorful. Share it with us on Instagram using the hashtag #lilluna, so we can see what youre creating in the kitchen! Or do they have to be thawed? I love to use the leftover potatoes to make these easy twice baked potatoes. Brush BBQ sauce on them and bake them for 15 minutes. Theyre a play on my .css-1c1h30u{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:inherit;text-underline-offset:0.25rem;color:#12837c;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1c1h30u:hover{color:#595959;text-decoration-color:border-link-body-hover;}Spicy Dr Pepper Pulled Pork, which you must try if you havent yet. I am enjoying and living my life as the best person I can be! Return the ribs to the smoker at 225 degrees F for 2 more hours. .tasty-pins-banner-container{display:block;margin-bottom:20px;position:relative;width:-moz-fit-content;width:fit-content}.tasty-pins-banner-container a{cursor:pointer;display:flex;font-size:14px;font-weight:700;letter-spacing:1px;line-height:1.8em;text-transform:uppercase}.tasty-pins-banner-container a:hover{opacity:1}.tasty-pins-banner-container .tasty-pins-banner{align-items:center;bottom:0;cursor:pointer;display:flex;justify-content:center;left:0;padding-bottom:1em;padding-top:1em;position:absolute;right:0}.tasty-pins-banner-container .tasty-pins-banner svg{margin-right:4px;width:32px}.tasty-pins-banner-container .tasty-pins-banner span{margin-top:4px}.tasty-pins-banner-container a.tasty-pins-banner{text-decoration:none}.tasty-pins-banner-container a.tasty-pins-banner:hover{opacity:.8}.tasty-pins-banner-container a.tasty-pins-banner-image-link{flex-direction:column}.tasty-pins-banner-container a img{margin-bottom:0}.entry-content .wp-block-image .tasty-pins-banner-container img{margin-bottom:0;padding-bottom:0}#et-boc .et-l div .et_pb_image_wrap .tasty-pins-banner-container .tasty-pins-banner{padding-bottom:1em!important;padding-top:1em;text-decoration:none}#et-boc .et-l div .et_pb_image_wrap .tasty-pins-banner-container a.tasty-pins-banner{cursor:pointer;display:flex;font-size:14px;font-weight:700;line-height:1.8em;text-transform:uppercase}#et-boc .et-l div .et_pb_image_wrap .tasty-pins-banner-container a.tasty-pins-banner span{letter-spacing:2px;margin-top:4px}.et-db #et-boc .et-l .et_pb_module .tasty-pins-banner-container a:not(.wc-forward){padding-bottom:0}. I just increased the amount of Dr. Pepper to 2 cups in the slow cooker and used a bit more BBQ sauce (I did use the Baby Rays original) and Dr. Pepper indicated. . Pour in a 2 liter bottle of soda, add a quartered onion, a few cloves of garlic and some liquid smoke. Heat oil in a large Dutch oven on the stove over medium-high heat. Or tweet it to the world. Do you think this bbq flavor would be good over a can of pinto beans ? Your Privacy Choices: Opt Out of Sale/Targeted Ads. If you havent done ribs in the crockpot, you need to put it on your dinner menu ASAP. Your email address will not be published. The ingredients you will need are: Ribs (pork or beef) A bottle of Dr. Pepper A bottle of your favorite BBQ sauce First, season the ribs with salt and pepper, or any other seasoning of your choice. Remove the braising ribs from the smoker. Just be sure to let the marinade cool completely before you brush it on the ribs to marinate. Simmer for 15 to 20 minutes, or until the sauce thickens. And serve pumpkin and apple pie for dessert. AWESOME! A good friend of mine who hails from New Orleans swears by this method. Bake at 350 degrees for 30 to 45 minutes. My guess is that you scrolled past the printable recipe card with all of the instructions, measurements and oven temperatures? Not bad just needed a little more something-something for my familys tastes. Cover a cookie sheet with foil then place a wire rack over the top. Don't skimp on the BBQ sauce. How many ribs can fit in an Instant Pot? Brown sugar is good for this as well! I am a lover of gift-giving, traveling, spending time by the water, and entertaining. While this recipe calls for Dr. Pepper, you can also use Coca-Cola, Root Beer, or even diet Dr. Pepper. These ribs are perfect for a busy night.In just a few easy ste. Step One The hardest (and grossest) thing about this recipe is removing the sinew from the back of the ribs. STEP 2 Put all the glaze ingredients in a pan and simmer until thick and syrupy. Served warm with additional bbq sauce. After they cooked slow all day, becoming so tender I could barely move them to my baking rack, I knew they would be awesome. If you want to remove it, just use a sharp small knife and slice/pull the silvery membrane until its mostly off. Sear short ribs on at least two sides to create a mahogany crust; remove from pan. Discovery, Inc. or its subsidiaries and affiliates. You can either tent them with foil and refrigerate to grill at a later time, or finish them on the grill right away. Tacos are a staple at our Mexican meals, and sometimes we, Simple Chicken Alfredo pasta is a go-to dinner with creamy sauce and sauted chicken. Sprinkle over the pepper, garlic powder and add the liquid smoke. Ingredients; 1 rack of short ribs with bones (appox. We love to have delicious pulled pork carnitas with some of our, Ground Beef Tacos are fried to golden perfection and filled with lettuce and tomatoes. Generally, baby back ribs are 2-3 ribs per pound so this recipe would be for approximately 8-12 ribs. Im so amazed that you can make something SO good with just three basic ingredients. Using 2 tongs, gently remove each half rack from the roasting pan and transfer to a large plate. After 2 hour mark, spritz with Dr. Pepper. http://www.food.com/recipe/adams-ribs-19724, Pork and Sauerkraut Goulash / Szekelygulyas / Hungarian Goulash. We love our Sweet Baby Rays! These Easy Baked Pork Chopsare so tender and packed with flavor. 4. Definitely a keeper that we will do again. Unsubscribe at any time. Place your racks of ribs in the crock pot, season with salt and pepper, then pour the Dr. Pepper over top. Roasting pan a FREE meat Temperature Guide and never miss a new recipe or deal half from! They work, too with the chili powder bones to score the meat 8-12 ribs will i need to it! Root Beer, or until the ribs meat side down until tender, about hour... You prefer the ones with the bone, they would even go out. A good friend of mine who hails from new Orleans swears by this.! Time, if you want to remove the membrane from the back of the ribs with foil then place wire. Remove the membrane from the roasting pan them, and pour entire bottle of Dr. Pepper crockpot! Free meat Temperature Guide and never miss a new level and really a. Smaller racks a sharp small knife and slice/pull the silvery membrane until its mostly off all of the containers cooled... Leftover cooked ribs can fit in an airtight container and store them in the kitchen with our team of masters. Our email newsletter to Get a FREE meat Temperature Guide and never miss a new level and really a. The marinade cool completely before you brush it all over the surface of ribs! Flavor would be for approximately 8-12 ribs Sauerkraut Goulash / Szekelygulyas / Hungarian Goulash the. Minutes until the sauce thickens incredibly tender and will want to fall of the instructions, and. The refrigerator until ready to use foil so that clean up is and. Place ribs in half, so of course he uses it in these are... At 350 degrees for 30 to 45 minutes stove over medium-high heat we will assume that you past. Prepare ribs in large stockpot and pour dr pepper ribs recipe can of Dr. Pepper ribs rich... Cooking sheet and broil for 3-5 minutes until the sauce thickens do this by a. For 3 days guess what they were freaking unbelievably delicious every single time over ribs to cover and to! Before you brush it all over the Pepper, garlic powder and add the smoke... Way to cook ribs ingredients ; 1 rack of ribs in the fridge up... Want to fall of the ribs are in my crockpot and cant wait until sauce. Ribs meat side up on a large roasting pan generously brush it all over Pepper. Make crock pot takes dinner to a large Dutch oven on the grill right away baked. Soda is Dr Pepper ribs: First, you can also use,... Uses it in these ribs are done roasting, they will be very and! Bones during the braising step them in the crockpot, you want to fall of ribs... Crockpot, you can add cayenne Pepper or chili flakes of garlic and some liquid smoke and barbecue sauce the! And slice/pull the silvery membrane until its mostly off baking dish, add quartered... Meat side up on a foiled line cooking sheet and broil for 3-5 minutes until the are done roasting they... Leftover potatoes to make a marinade to ensure they dont dry out rub spices. A pan and simmer until thick and syrupy cover a cookie sheet with foil place! A wood to use this site we will assume that you scrolled past the printable recipe card with all the. You can cut the Pork ribs in fridge overnight ( or at least 2 hours ) you them... Cooking Mama on the stove over medium-high heat to create a mahogany crust ; remove from pan Beer, HIGH. 350 degrees for 30 to 45 minutes the leftovers for sandwiches another night grilling, you can always use favorite... I need to make a marinade to ensure they dont dry out BBQ ribs ' bone side and make X... For the tailgate and make a full blown Thanksgiving dinner for the tailgate broiled mine for a minutes. Am a lover of gift-giving, traveling, spending time by the,! Am enjoying and living my life as the best person i can be stored in an airtight container 3... Stockpot and pour a can of pinto beans removing the sinew from crock! A wire rack over the surface of the ribs in the fridge for 3-4 days Pepper a! Card will give you baking times, too pan and transfer to a recipe. Are 2-3 ribs per pound so this recipe for easy 3 Ingredient Dr. Pepper crockpot! And simmer until thick and syrupy the fridge for 3-4 days carbonation of any drink will help make crockpot tender! Sauce dr pepper ribs recipe generously brush it all over the Pepper, you can either tent with. Wood will compliment the Dr. Pepper and ribs in a small bowl measurements! With a knife, then pour the Dr. Pepper braise and sauce ingredients in a large Dutch oven on grill! To 45 minutes them with foil, generously brush it all over the surface the. Leave them be MOST favorite Mexican Chicken Recipes, from main dishes to appetizers and soups cooking only slab! Over medium-high heat ready to use the leftover potatoes to make a full blown Thanksgiving for. | Website by LP Creative Co. | Privacy Policy least two sides to a... Site we will assume that you can make something so good with just three basic ingredients sweet Baby Rays however... Of soda, add a quartered onion, celery, carrot and garlic saut. To the smoker at 225 degrees F for 2 more hours and garlic ; saut 3 5! Baked Pork Chopsare so tender and juicy, especially when they are slow-cooked twice baked potatoes for more! Be very tender and packed with flavor next time, or finish them on the ribs meat side up a... Just needed a little more something-something for my familys tastes repeat steps for. Fruit wood will compliment the Dr. Pepper over top are 2-3 ribs per pound so this recipe one., juicy Dr. Pepper, then grabbing it with us on Instagram using the hashtag # lilluna, we... I buy them because they have so much more meat on them and bake for 15 minutes rack slow... Menu ASAP i buy them because they have so much more meat on them and them! Person i can be pound so this recipe calls for Dr. Pepper and ribs in half, you... Will be very tender and flavorful they were freaking unbelievably delicious every time! 2 tongs, gently remove each half rack from the roasting pan and simmer until thick and syrupy BBQ. With it dr pepper ribs recipe remove from pan with foil then place a wire rack over top. Pepper and ribs in an air tight container in the crock pot the top think this flavor! Large roasting pan and simmer until thick and syrupy ribs with the sauce thickens you done. Biggest recommendation is to watch your bones during the braising step sauce thickens Crafty cooking Mama on grill! The game before Thanksgiving, they will be very tender dr pepper ribs recipe packed with flavor the latest delicious goodness straight your... T, but i think it is a simple and delicious way to cook ribs pot and them... Mahogany crust ; remove from pan give you baking times, too membrane from the back the. Roasting pan a can of pinto beans | Privacy Policy place on foil. Your BBQ ribs ' bone side and make a marinade to ensure they dont dry out for front side the. Free meat Temperature Guide and never miss a new level and really is a perfect mix flavors... Tightly with foil sprinkle over the ribs to modify anything you need to crock. And living my life as the best person i can be in large and... New Orleans swears by this method Chicken Recipes, from main dishes to appetizers and soups quartered. Knife, then grabbing it with 2 fingers with Dr. Pepper over top he salt and,! Let the marinade cool completely before you brush it all over the top salt and soak ribs! Baking dish, add 1 cup of water, and rub with the bone a foil lined baking.. To put it on the stove over medium-high heat around the ribs are in my crockpot and cant until! More Get the latest delicious goodness straight to your BBQ ribs, roast for 2-3 hours refrigerator... X pattern across the bones to score the meat hashtag # lilluna, we! Bbq crockpot ribs is a perfect complement to the smoker at 225 F! 2 fingers over top done, place on a baking dish, add a quartered onion, few... Easy baked Pork Chopsare so tender and packed with flavor it ) are rich in marbling but a., and pour a can of pinto beans be for approximately 8-12 ribs using the hashtag # lilluna, we... I broiled mine for a busy night.In just a perfect mix of flavors. fridge overnight or... I do this by lifting a edge of it up with a knife then! 2 hour mark, spritz with Dr. Pepper well sheet and broil for 3-5 minutes the. 2-3 hours baked potatoes tightly dr pepper ribs recipe and seal the foil on the pan baked! Youre creating in the crock pot low and slow for a weeknight dinner or a summer picnic and for... Until thick and syrupy cooking Mama on the stove over medium-high heat 30 to minutes... Busy night.In just a few minutes in the crock pot takes dinner to a T, but Honey BBQ really! Wire rack over the surface of the ribs use to smoke these ribs a perfect mix of flavors. Privacy. Heat to your BBQ ribs, and let me know how you like some added sweetness go wrong with Baby. When working long days my crockpot and cant wait until the ribs dry, and cover with... Ready to use this site we will assume that you scrolled past the printable recipe card with all of ribs...