This is the version of our website addressed to speakers of English in the United States. What can I do in the evening in Anchorage? Everything in Alaska is casual. Wild Alaskan Salmon is a must-try in Alaska (Photo credit: Roberta McFall / Barcroft Media via Getty [+] Images). Subscribed to personalized events updates! Kinley's Restaurant and Bar Ginger Serving the cuisine of the Pacific Rim, Ginger's Chef Guy Conley is an Anchorage native with a deep understanding of Alaska's culinary scene. The Wild Alaskan: If you find yourself on the outskirts of Juneau, pop by the . Anchorage, AK. Chef Shane Moore, a recent addition to the team, has a way with Alaska seafood and its worth it to keep an eye on the specials. Theres local cider, beer, and kombucha on tap and efficient takeout. We strive to be the benchmark of an independently-owned, Alaskan casual fine dining restaurant. The cocktails are expensive but exemplary. Bon apptit! Its a five-hour flight between Anchorage and Honolulu and many Alaskans have deep connections to Hawaii, which is why Anchorage loves Islander cuisine. Although many think of it as a cold city, Anchorage, Alaska, has relatively mild temperatures that make visiting quite appealing. They just changed their menus to include a symbol for the menu items that incorporate Alaska Grown ingredients. Zoom in to see updated info. This tiny storefront tucked into the back side of a sleepy downtown strip mall lights up in the mornings with a menu of sweet and savory homemade biscuit breakfasts, including breakfast sandwiches and Benedicts. Do you need chains in the winter? Take a look at this list of the best restaurants in Anchorage to know which spots you can enjoy a memorable food venture. Over in the dining room, the menu offers specials that often include Alaska produce and seafood, and a variety of small plates like polenta fries, warm dips and charcuterie. The Bear Tooth and its always jam-packed sibling, Mooses Tooth pub and pizzeria, do exactly this kind of cooking. Evening reservations recommended. Every day were open feels like a weekend, he said. Alaska Grown - none fresher! Benihana Anchorage is located at the corner of 8th and L, near many downtown attractions, including the Anchorage Museum, Alaska Center for Performing Arts, Denaina Convention Center and Tony Knowles Coastal Trail. 1049 W Northern Lights Blvd, Anchorage, AK 99503-2409 +1 907-770-7623 Website Menu. We strive to be the benchmark of an independently-owned, Alaskan casual fine dining restaurant. This chocolate lounge is for the serious chocolate lover. The Best 10 Meat Shops near me in Anchorage, Alaska Sort:Recommended Offers Delivery Offers Takeout 1. The Rookery: The Rookery is a quick favorite for locals and visitors. Orders over $15 ship free to Alaska, orders over $35 ship free anywhere in the US. Snow City Cafe, South Restaurant, and Spenard Roadhouse, which are all owned by the company Locally Grown Restaurants, say they'll no longer be serving take-out after the end of the day on. Julia OMalley, a third-generation Alaskan, is an editor and James Beard Award winning writer based in Anchorage. Its the beginning of a boom for our industry, he said. Our [state] Constitution mandates sustainable management and when visitors eat wild salmon, they are tasting something special. Anchorage, AK. The combination of unique dishes, knowledgeable and inviting staff, and the extensive beer, wine and cocktail lists appeal to travelers and locals alike. Where can I store and ship fish in Anchorage? Located a half hour drive down the Seward Highway in the ski resort community of Girdwood, but still somehow in Anchorage city limits, this very popular spot offers a menu heavy on local seafood and vegan and gluten-free offerings. A post shared by El Green-Go's (@elgreengosak), The freshest news from the food world every day. But, just as the long-awaited rebound begins, the restaurants are limited by another major hurdle: There arent enough workers to keep up with the surge in demand. ", "It's a super hole in the wall for champagne and oysters downtown, so it's perfect for visitors. This is a casual dining, family-oriented restaurant and bar in the heart of the neighborhood of Spenard. Theyre only open in summer and cater mainly to tourists (theyre down in ship creek by the train station). Local favorites include the pad ped pork belly, pad kee mao with homemade noodles, chicken angel noodles and yum neua salad. The classic gets an Alaska twist with locally made macaroni and smoked salmon covered in a blend of cheddar and Gouda, topped with bacon, tomato and kale. An elevator ride up to the top of the iconic Captain Cook Hotel takes you to the fine dining French and American Crows Nest restaurant, among the fanciest dining spots in town. "Unfortunately, our city wasn't planned around walking, so you have to drive to most every place, although fat tire winter biking has gotten really big here in the last few years. Were just making pizzas non-stop.. Only the Roadrunner on International Airport Road has the yummy fried onion bits as a side dish. Anchorage Daily Newsrestaurant writerMara Severin said, overall, now is a good time for diners to practice patience. I still actually cant believe this quality of a bakery can exist in Alaska as it rivals top bakeries in New York and San Francisco. The patties come griddle-smashed and seasoned with Cajun spices. A post shared by Crush Bistro & Bottle Shops (@crushbistro_bottleshops). The vineyards of Napa and France have terroir, we have merroir -- the taste of our river and ocean habitats." Starting wage of Up To $72,000 / year is based on Experience and Availability.<br><br>DRG is looking for a Dynamic and Experienced Leader who wants to work for a fast growing company, with tons of opportunity for growth! Mandala Restaurant Anchorage. ", This is a BETA experience. The wait was about 90 minutes, and it was only 5 p.m. on a Thursday. This tiny storefront restaurant next to a pawn shop in the Spenard neighborhood is always slammed, and theres good reason. I'm a savory breakfast kinda guy and this dish is perfection. This upscale bistro is redefining farm-to-table in South Anchorage. That makes it harder for businesses trying to grow and and it raises the risk of recession. Crush also has cocktails. RELATED: Anchorage restaurants adapt to COVID. The best reviewed restaurant in Anchorage / Alaska is Resurrection Roadhouse, The best vegan restaurants in Anchorage / Alaska are Rustic Goat, Whisky & Ramen and Ginger, The best vegetarian restaurants in Anchorage / Alaska are Whisky & Ramen, Ginger and Southside Bistro, The restaurants with the best service in Anchorage / Alaska are 49th State Brewing Company - Denali, Bombay Deluxe Indian Restaurant and Seven Glaciers, The restaurants with the best ambiance in Anchorage / Alaska are Lucy's - University of Alaska Anchorage, 49th State Brewing Company - Denali and Seven Glaciers, Do Not Sell or Share My Personal Information, Anchorage's most booked Bonus Point tables. Hours. Get there by 11:30 am if you want a seat. Started with poached pear, We really loved the cheesy breadsticks and the sweet korean style, We visited mid-afternoon on a Tuesday and there was a 30, The salad was delicious with a good amount of dressing and the, Delicious food!! At Kincaid Grill, you will find the finest in food preparation and uncompromising service. Chef Alex uses fresh seasonal Alaska grown ingredients to create dishes sure to please any palate. 360 degree views of downtown Anchorage, Chugach Mountain Range and Cook Inlet. The store features ice cream made from ingredients found in gardens and forests, which locals appreciate for the quality and thoughtful service. 907-743-0000. peep@akchickenshack.com. Caf 817 in Anchorage makes everything from scratch in the historic Art Tile Building using Alaska Grown products for all of its quiches, soups, sandwiches and more. Kinleys Restaurant is based on a rustic-contemporary Alaskan feel. There was too much uncertainty earlier in the year, when they wouldve been making plans, said McCarthy, the owner. With all of the health recommendations coming out, we just realized it was in our employees best interests and their best physical interest and mental interest as well as for that of our guests if we were to suspend operations until we know that the climate is safe and things are turning around, said Ramos. Lana Ramos, director of marketing for Locally Grown said that while sales were declining, the decision was made out of concern for employees and customer safety. To try to meet dine-in demand with fewer workers, restaurants have had to scale back. Watch a cheap movie on the big screen while drinking local brew and eating Alaska Grown at one of Anchorages favorite restaurants. This is a great place to stop if youre heading north on the Glenn Highway. Something youll quickly notice is the expensive cost of food in Alaskadue to Alaskas remoteness. I want to say that maybe the places that, I think, look busiest are the ones that feel like those kind of social hubs with a bar, you know, that kind of have that kind of community feel, she said. Many other restaurants have also limited pickup hours in response to lower customer demand. What are some things to do and see as day trips around Anchorage? Bonus if you get a seat at the bar. Test human hair, says these researchers. And a note on pandemic restaurant dynamics: Alaska is doubly impacted by supply-chain problems and many restaurants have been hobbled by a lack of summer season workers. Alaska may have yet to stake its claim as a foodie destination, but the 49th State is worth visiting just to eat in. 2023 Anchorage Convention & Visitors Bureau DBA Visit Anchorage, William A. Egan Civic & Convention Center, Mountain View, Russian Jack & Airport Heights, Sand Lake, Bayshore & Surrounding Neighborhoods. On the menu, youll find snow crab in omelets, reindeer sausage in the scramble, and salmon cakes with eggs. Kincaid Grill and Wine Bar 6700 Jewel Lake Rd Anchorage, AK 99502 (907) 243-0507 Founded in 2003, the Kincaid Grill and Wine Bar serves an impressive menu of Alaskan cuisine, from seafood to meat to decadent desserts. Moxy is a small-plates spot taking inspiration from the ingredients grown by local farmers. When looking for a restaurant in Anchorage, Fairbairn suggests staying away from Opentable. We created a restaurant that expresses our faith and values in extending genuine hospitality to all and food sure to please all tastes. Oops. A post shared by Leis Poke Stop Wasilla (@leispokestop.wasilla). [] Breakfast is amazing but so is lunch. The restaurant, established in 2007, offers lunch, dinner, late-night dining, and happy hours, plus a weekend brunch. 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