Chopped them up in the food processor which yielded a little over a cup of "panko". Bake bone-in chicken pieces for 45 mins, boneless chicken 20 to 25 minutes. Looking for a shake n bake recipe and found you great recipes! So you're making .css-1es3cx1{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:#004685;text-underline-offset:0.25rem;color:#004685;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1es3cx1:hover{color:#595959;text-decoration-color:#595959;}meatballs or prepping breaded chicken and WHAMit hits you: You're out of bread crumbs. LOL . It came out nice and crispy. Even if you dont need a coating for todays meal, make a batch of this easy homemade shake and bake. Cheers! Homemade Shake and Bake Yield: 1 Prep Time: 15 minutes Total Time: 15 minutes Brace yourselves people, I'm sharing my weekly secret weapon, my Homemade Shake and Bake Recipe! That method doesnt use any chemicals and you are left with a healthy canola oil. Needless to say, we avoid it at all costs and we do a lot of label reading. So simple, so delicious! Just an idea that works well for me, happy to share and thank you Karlynn! I use about 1 1/2 cups for 8 pork chops. It really is. (It will keep for ages!) I can use one jar for 4-6 pork chops and the rest is safe in another jar. I love your idea with the Aldi pork rinds! How long will this last in the fridge.Thanks Joanne. So, how do you get breading to stick to pork chops? This is a message to my readers about the Ultimate Homemaking Bundle. You just dont want the oil to go rancid and if you keep it cold it should last a while! Place the seasoning mix in a bag, throw in a piece of chicken or a pork chop shake it around so the meat is coated and place it on a baking sheet. I buy a pack of bread bags that are great for storing fresh baked bread. My kids are picky. Crush them to smithereens for a smoother coating or leave small chunks of cereal if you're breading chicken. This would be much cheaper to make than buying it in the stores and I like that you can control the sodium content much better when you make it yourself! What are the baking instructions? Get the latest from Dishes & Dust Bunnies delivered right to your inbox! Thanks for sharing, This looks like a good idea because I can use whole wheat saltines. Hi Amy, sorry I didnt see your comment earlier! Spritzed the chop with conola oil, and cooked in air fryer for 26 min at 380 degrees. Looks really good, I love shake and bake but the salt content is crazy, this is a great way to control sodium. This is a low carb and keto shake and bake version. I am a foodie and a self taught cook who loves to prepare food for my family. Why Bother Making Homemade Shake and Bake Mix? I use a meat thermometer to ensure its properly cooked. Do you remember seeing those Shake n Bake commercials in the 1980s, with Alice from The Brady Bunch. Instructions. Do you have this same recipe for shake and bake Hamburg. Hi there! When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. To use, you will need: 1 cup bread crumbs (per batch) Combine 4 tablespoons of the seasoned flour with 1 cup of bread crumbs, being sure to mix well. Add your coated meat or poultry to the pan. Then remove the bread and slice with a serrated knife. If you wanted to cut down on the salt even more, you could use unsalted crackers. You could use this to bind any mixture together or to coat a pork chop. Pin This To Your Supper Ideas Boardand Remember toFOLLOW ME ON PINTEREST! The alternative suggested requires breadcrumbs, olive oil, and spices. Most of all, I love helping YOU get dinner ready because there's nothing more important than connecting with our loved ones around the dinner table! mmm will have to try this on my kids!!! Place on a cookie sheet lined with aluminum foil. They're also a super fancy way to dress up veggies or meat that need to be coated and cooked. Whole thyme looks good on top of soup, potatoes, any chicken parts. All rights reserved. Or cook in airfryer spray the bottom of meat then place inside airfryer and then spray the top 1/ 2 way through flip meat spray again. Thank you. Please rate this recipe in the comments below to help out your fellow cooks! You'll love it! I find that this helps to keep the mixture fresh for a couple months anyway. Then, dip it into the seasoned bread crumbs mixture. This is enough for 6 pork chops to be generously coated. Prepare the chicken. One click and youll get notified of new videos added to our YouTube account! This is your easy homemade shake mixture. the sodium is ridiculous in the prepackages. Definitely going to try this! I did make a full batch hoping for the best and thankfully it got a big thumbs up from everyone. I always use store-bought for convenience. Yum. Creating a jar ofhomemade shake and bake is agreat way to have something on hand for days when you feel like just throwing together something simple for dinner. However, it is not. Please check out my post 10 Reasons Why you NEED The Ultimate Homemaking Bundle. Press the chicken pieces into the flour and shake off any excess. Close the bag and mix the ingredients together by shaking the bag gently until well combined. I last bought Shake n Bake in December and to my surprise, there was no bag in the box! Seal bag with air in it to allow the meat room to move around. Coat the pork chops with the oil, then add one pork chop to the bag at a time and close with some air trapped . This shake and bake mix recipe is so easy! Favor-ting now so I can print later Maybe fry in cast iron like a schnitzel. Like chips, these bring a salty hit to whatever you're baking. Your information will *never* be shared or sold to a 3rd party. Preheat oven to 400 degrees F. Line a baking dish with aluminum foil; grease well. It's perfect for chicken, pork chops, and even fish! To make the shake and bake mix all you have to do is combine the ingredients in the recipe below (or inventyour own combination) in a sealable container such as a mason jar. When ready to use, I guesstimate the amount of dry mixture in a ziplock bag, add canola to barely moisten and then follow with coating and baking. I havent bought Shake n bake in years. Thanks for sharing! This is an easy to make recipe! We'd LOVE for you to help us share this recipe! Seal bag and shake all ingredients together. Make this recipe ahead of time and store it in an airtight container. Please read our discloure policy. Place chicken in a 913 inch baking dish (or baking sheet) in the preheated oven. When ready to bake, preheat the oven to 400 degrees F and place an oven rack in the lower third of the oven. Just took me to my shopping cart. Of course, as with any recipe, you will have to adjust the time according to the size of the pieces of chicken and your particular oven. Place in the refrigerator to set. facebook twitter instagram pinterest youtube. Leftover prepared shake and bake fish or vegetable will be good for 1-2 days stored in the fridge in an airtight container. In a small bowl, mix panko, 1/4 cup olive oil, garlic powder, onion powder, oregano, parsley, paprika, and 2 teaspoons salt until evenly combined. "Croutons are basically big bread crumbs," Xie said. This recipe is amazing! What else is new, right? Shake n Bake was all about convenience, and really, what could be simpler. It tastes good on chicken but I think it would be even better with pork chops! Ive always loved shaking when baking lol. Thanks for the Shaken Bake recipe! Nutrition facts are provided as a reference only and are calculated to the best of our ability using Nutritionix. Measure out all of the spices into the bowl with the bread crumbs, and stir until combined. Moisten chicken pieces with water. Preheat your air fryer to 400F. Place coated pork chops on prepared baking pan, arranging pieces at least 1-inch apart. Take some of the breading and dump it into a bag. Coat, bag and shake. The seasonings will coat the meat! MOMhood is not for the weak, that's for sure. As a tasty topping for Mac and cheese or a casserole, sprinkle the bread crumbs over the top about halfway through baking. . Thats a given, right?! . Chia seeds! . The seasonings will stick to the meat when it touches the natural moisture from the meat! I STORE IT IN A ZIP LOCK BAG IN THE FREEZER TILL I NEED IT ! Yum. 1-1/4 cups panko bread crumbs; 1 teaspoon salt; 1 teaspoon dried thyme; 1/2 teaspoon garlic powder; 1/2 teaspoon pepper; . No, Shake and bake is a breading mixture that usually contains spices, whereas bread crumbs are simply dried and ground-up bread. I love this better than the original because it has more flavor. In a separate pie tin mix together olive oil and garlic with paprika. Thanks and look forward to trying this. We may earn commission from the links on this page. Whenever there's a saleforchicken drumsticks or for pork chops I try to stock up and store themin the freezer for futuredinners. Shake well to combine. Now to add my chipolte bacon rub for just a touch of heat. This is an all-natural ingredients and spices mix that has a little secret ingredient! Prepare and bake chicken: Have a good day! I have tried making my own and I love it much better than store bought shake and bake , My 8 year old just tried shake and bake and loves it. Ill definitely be giving it a try. Preheat the oven to 400 degrees. Its great for baking in the oven or using in the air fryer. Asked you which oil amount is correct, 2TABLESPOONS cold pressed canola (printed recipe) Done! Combine bread crumbs with cheese, salt, seasonings, and brown sugar in a large, resealable plastic bag. After dredging the chicken with breading, arrange them in a single layer in the Air Fryer basket or on the tray. NO. Shake off excess beaten egg from the pork chop. I'm in the process of updating this page to give you more info on getting your blog up and running! This is so much better for you and tastes awesome- even better!!! Crackers instead of breadcrumbs or panko, what a good idea! Once the meat is coated in the breading, take it out of the bag and place it on a baking sheet. Rinse chicken in cold running water. Love this recipe. There is no sugar and it is gluten-free. Sign up for email updates and get a free eCookbook with my top 25 recipes! I got ingredients all over my copy last time, Im printing a new one off too. Need more a bit more help getting started? Use 1/4 to 1/2 a cup of the mix for every 2 lbs of meat that you plan to use this with. It will add the needed fat and will help the pork/poultry retain moisture and get more of the crustiness. First, pat each pork chop dry using paper towels. Zipper lock freezer bags will also work fin as well. This is great, I too often find myself out of Shake n Bake and I love that this is made in your own kitchen with no preservatives or other unpronounceable ingredients! Sign up for email updates and get Top 25 Recipes from Dishes & Dust Bunnies You slam your cookbook closed. See my privacy policy for details. ; Heat the heavy whipping cream until it begins to boil, pour it over the chocolate chips, allow to sit for 2-3 minutes, and whisk until smooth. Seal and shake the bag so that the chicken is totally coated in the breading. Moisten each piece of meat with water. This to me is the best part! AMAZING WITH CHICKEN AND FISH!!!! Thanks to ads on this website, readers of The Kitchen Magpie are now sponsoring 2 families a month through the Edmonton Food Bank. definitely going to use this. Typically a coward, overweight, and has no self esteem. My kids are picky. La Vern Tibold, Ingredients 4 cups flour 4 cups finely crushed saltine crackers 1/3 cup salt 2 Tbsp . Its always on hand and you dont have to run to the store. I'd love to let you know when I update this page! To whip up a batch, you'll need: Plain dried bread crumbs - Use store-bought or make your own. Next, add the pork or chicken one piece at a time and shake. Dip chicken pieces one at a time in the milk mixture, then shake one at a time in the plastic bag. Drizzle oil over mixture then mix thoroughly until oil is well distributed and particles are fine. Temperature of chicken should reach 165 degrees F and pork 145 degrees F. These mixture lasts much/much longer as the oil is not mixed in except at the final stage. How to Make No-Bake Blueberry Cheesecake. If you like more, add 3-4 tsp. There are also lots of videos you can watch as well. Leave a comment and let me know how it turned out. Which reminds me. I store it in an airtight container for up to 9 months (although it never lasts that long). Get avocado oil from Costco!!! Thanks for sharing. Lightly coat the tops of the sticks with the oil. Yes, I did! When stored in the freezer, it'll be good for 2-3 months. As an Amazon Associate, I earn from qualifying purchases. My kids would love this, Ill have to see if I can make it gluten free! Cook for 8-10 minutes, or until the chicken or pork is cooked through and the bread crumbs are golden brown and crispy. I was actually looking for something like this a few months ago! Shake off excess breading place on baking sheet. That little bit of canola oil is going to make the crispiest homemade shake and bake ever! What else is new, right? Thank you very much. Michelle Dunster DishesAndDustBunnies.com, as a filler for meatloaf, burgers or meatballs, boneless chicken; chicken breast, chicken tenders, bone in chicken pieces; chicken thighs, chicken legs. I am super happy you loved the recipe. Almond flour has a nutty taste and a course texture, which makes it an easy sub for bread crumbs. that must cut the sodium way down compared to the prepacked shake n bake. I used to love your Shake 'n Bake mixes as I was always able to bake extra juicy chicken and pork chops. This looks great, I think it is nice too because we could use the Whole Wheat crackers (my husband wont eat white flour) as an alternative . Now shake it until everything is covered. Sounds yummy and definitely much better for you than the store bought mix. Rinse chicken or pork pieces in water and place one piece at a time in a plastic bag. 3. Super tasty, we absolutely loved our homemade shake n bake chicken drumsticks!!! Just a few ingredients, that you probably already have in your pantry. Make the pie crust. I know I will use it and I see, too, why you reduced the amount of salt,. It is better then Shake n' Bake! Sarah Weinberg is the deputy editor at Delish and has covered food, travel, home, and lifestyle for a number of publications, including Food Network Magazine and Country Living. Required fields are marked *. Seal the bag and shake gently to mix. Thank god for the internets, right? My husband loves shake n bake so Im going to see if he tastes the difference! Never thought of using crackers, will have to try this. Remove the chicken from the bag, shaking off excess breading. In a large bowl, add the meat, cooled veggies, cracker mixture, Worchestshire sauce, eggs, Dijon mustard, and spices. Store mix, refrigerated, in a tightly covered container. Mix until just combined. This shake and bake mix is made with various seasonings and is used as a coating for baked chicken. 5 Secrets for Low Carb & Keto Cooking Success, Tips, tricks & recipes to achieve your goals, Baked Salmon with Mayo and Parmesan Herb Crust, Easy Lamb Korma Recipe (Ground Lamb Curry). Prep Time: 15 minutes Cook Time: 17 minutes Total Time: 32 minutes Servings: 8 Ingredients 3 cups bread crumbs 1/4 cup vegetable oil 1 tbsp salt 1 tbsp dried onion flakes 3 tsp paprika 2 tsp sugar 1 tsp garlic powder 1 tsp black pepper I love this. While it's not necessary to add something to moisten your chicken to make the shake and bake stick to the meat, you can definitely add something a little extra if you like! I didn't have 2 of the ingredients so I improvised except for the celery salt. This Homemade Shake and Bake Mix Recipe is a great way to add flavor to your chicken, pork or fish before baking it in the oven. This post may contain affiliate links. Pro Tip: I find that trying to make sure there is plenty of air in the bag when twisting the opening, will allow the breading to shake around more and makes the coating easier. When you're fresh out of the good stuff and are rooting around in your pantry for a substitute, you have to think about how you are going to be using the ingredientas a binder or for texture. Reopen the bag of breadcrumbs and seasoning, then place 1 pork chop in the bag at a time. Readers, you're gonna love this healthy shake and bake, here's why: That's right, a homemade shake and bake without breadcrumbs! Don't believe us? . This recipe makes a huge batch of shake n bake, just keep it all in the fridge in an airtight container. I love that you can make it in bulk and it keeps in the fridge. Copyright 2022 My Organized Chaos All Rights Reserved They work great as a binder, and less so as a crunchy topping or coating. If you use a non-stick baking sheet, you can skip the foil and spray. Homemade shake and bake mix will be good stored at room temperature in a sealed jar or container for about 3 months. So SO good! Be sure to see the recipe card at the bottom of the post for full ingredients & instructions! Wet the pork, toss it in the included plastic baggy and bread crumb mix and bake on a baking sheet. At some point that catches up with you, right? hello how are you? I know, I know! I got four jars at 2 cups each. However, being that the pork panko has oil in it, would it be better to store in the freezer or a cool place so the oil doesn't go rancid? All calories and info are based on a third party calculator and are an estimate. It really is far more economical to make large batches of your own jar of homemade shake and bake rather than buying it at the store. Homemade Shake & Bake coating mix is quite simply bread crumbs and a bunch of spices, and it's super simple to make. Making your own homemade shake and bake is very simple and way cheaper. Slowly drizzle and whisk in canola oil until thoroughly combined. . Preheat oven to 400 degrees F. Transfer half of copycat shake and bake mixture to a gallon sized plastic bag or a bowl. Now add the gluten-free flour, almond flour (or extra cup of gluten free flour), salt, xanthan gum, eggs, oil, yeast mixture, flaxseed mixture, and molasses to the mixer bowl and turn it on low. Set aside. She really was the perfect spokesperson for anything cooking related back then, because pretty much everyone watched The Brady Bunch. Seal the bag and shake the ingredients until combined. Use crushed Saltines as a binding agent. I think it would work over tofu, too. Place seasoning in a large resealable bag and add chicken parts in a bag and shake until well coated. Brace yourselves people, I'm sharing my weekly secret weapon, my Homemade Shake and Bake Recipe! Add oreo crumbs to a springform pan and press against the bottom and the sides of the pan. When it comes to chicken with a bone, sauces or spices alone just wont do. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. And you answer ALL questions EXCEPT THE SEVERAL that ask for temp & time. Then, dip pork chops into the beaten egg mixture. Actual nutritional info will vary with brands used, your measuring methods, portion sizes and more. and I'll share your pic in my Instagram stories! Then bake until meat is cooked thoroughly. We are completely addicted to this now! If you'd like, you can drizzle a little vegetable oil over the tops of the meat to make them a bit more crispy. You can store this in the fridge for 2-3 weeks safely, the oil will keep just fine if its cold. For bone-in, it'll be more like 45 minutes. Rinse 4 chicken thighs and pat them completely dry with paper towels. If you are concerned, always calculate your own nutritional analysis. Wow, just finished dinner. Try it out today! Make sure they are not touching each other in the basket. Like I mentioned, we love to play around with packaged ingredients, but hydrogenated oil is almost always a deal breaker. Once cooled, combine with the smoked paprika, garlic powder, salt, onion powder, and black pepper and set aside. You can freeze it for up to 2 or 3 months if it's store in airtight containers or freezer bags. "Bread crumbs soak up the moisture and fuse everything together." As you stir, you will notice that the oil will start to coat the bread crumbs and they will get slightly clumpy. In a bowl, mix an egg and 1/2 C skim milk. Find some local farms and see for yourself! Felicia LaLomia is the Food & Culture Editor for Delish. I mixed it up in a gallon size ziploc and then put into Classico spaghetti sauce jars. The possibilities are endless, so have fun and get creative! These are richer in fiber than traditional bread crumbs, but lacking flavor. I say the fridge because oil can go rancid on you and is even more likely to once you mix it with something. I use this copycat shake and bake recipe so much, I havent purchased the grocery store variety in years. Made this for the first time, and it knocked out socks off. What's the secret ingredient? Thank you so much for providing this recipe. This Homemade Shake and Bake Mix Recipe is a great way to add flavor and texture to your chicken, pork or fish. The seasoning combination you came up with sounds delicious. Measure out 4 cups of plain, dry bread crumbs into a large bowl. Never buying from the store again. Just two packets of their breading. Turns out this is the best coating Ive ever tasted, and most likely wont go back to the store bought varieties. Pulverize the oats in a blender or food processor first, then add some dried . If you don't have actual, packaged bread crumbs in your house, you can make them yourself. Coat chicken pieces and bake according to preferred method. The amount needed will vary depending on the amount of meat you need to coat. Can someone ban/delete this Wilbur ? Thank you! Place pork chops 1 at a time in the bag with the shake n bake. In a gallon-sized zip-top bag, combine the breadcrumbs, salt, black pepper, paprika, celery salt, onion powder, and garlic powder. Your email address will not be published. Now I need something low carb, sugar-free, ketogenic, and with no added chemicals or any unnatural ingredients! I never would have known it was not the original Shake and Bake if I hadn't made it myself. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I am Tammi, a mom of three spirited teenage girls, including twins. As a crispy topping, bread crumbs can be toasted and sprinkled on top of gooey mac and cheese or used to coat meat, fish or veggies before frying or baked to add texture and a little flavor. I loved Shake and Bake but stopped buying it after reading the ingredients on the box. Awwww! .css-13cdu9y{display:block;font-family:GTHaptikBold,Helvetica,Arial,Sans-serif;font-weight:bold;margin-bottom:0;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-13cdu9y:hover{color:link-hover;}}@media(max-width: 48rem){.css-13cdu9y{font-size:1.18581rem;line-height:1.2;margin-bottom:0.625rem;}}@media(min-width: 40.625rem){.css-13cdu9y{line-height:1.2;}}@media(min-width: 48rem){.css-13cdu9y{font-size:1.23488rem;line-height:1.2;margin-bottom:0rem;}}@media(min-width: 64rem){.css-13cdu9y{font-size:1.23488rem;line-height:1.1;margin-bottom:-0.5rem;}}Basic Crpes, 43 Cocktails Perfect For Your Next Brunch. Required fields are marked *. I love it because I know what goes into it and it is really easy to make and cooks quickly. Keep stirring until there is an even consistency throughout the breading. To Make: Mix all dry ingredients together in a large bowl. Your bullying isnt acceptable. Im a busy mom of two, wife & cookbook author who loves creating fast, fresh meals for my little family on the Canadian prairies. Just dump it all in a bag or bowl and mix together. Learn how you can help here. Just because you know everything doesnt mean everyone does. You drop to your knees. I may try it on some veggies and then air fry. What are the directions for cooking the shake and bake for the chicken or pork? A shake and bake is a quick and easy way to cook chicken, pork, or fish.