Your email address will not be published. } Lightly grease a light metal 9x13 baking pan. Place 8 ounces (1 small container) Cool Whip in a medium bowl. Let cool. Copycat Cookies: Subways Raspberry Cheesecake Cookies, Easy Cheesecakes: Festive Pina Colada Cheesecake Recipe. The pie crust gets baked for about 10 minutes. And the ingredients are super simple. Bake 6-8 minutes or until golden and crisp. Bake at 375 degrees 2. Tried this Recipe? Easy No Bake Vanilla Wafer Cheesecake Crust Recipe, THIS POST MAY CONTAIN AFFILIATE SALES LINKS. Ingredients 1 1/2cupsfine vanilla wafer crumbs, about 30 to 35 cookies 2tablespoonsgranulated sugar Instructions To Make A Vanilla Cheesecake Recipe With A Wafer Crust Step 1: Make the vanilla wafer crust First, preheat the oven to 350F (180C). Heat oven to 350 degrees. Mix together cream cheese, PORK TENDERLOIN WITH APRICOTS IN CROCK-POT. Even though graham crackers are convenient to use and you probably already have some on hand, these crusts can become a bit repetitive. Bake as usual before using. Add melted butter and stir with a fork sandy. Nilla Wafers is the brand name of the Nabisco variety, but there are a bunch of store brands that may be less expensive and work just as well. Your cheesecake has been completely baked once only the inner 1 to 2-inches are jiggly. Bake in a preheated 375 degree F oven for 6-8 minutes. Pour into 9" pie plate; press down firmly into bottom and sides with the bottom of a glass. $(obj).find('span').text(response); Mix all ingredients and press into pie plate. Instructions To Make A Vanilla Cheesecake Recipe With A Wafer Crust Step 1: Make the vanilla wafer crust First, preheat the oven to 350F (180C). Pour mixture into a 9-inch pie plate. Pour mixture into a 9-inch pie plate. Web 1. What Is Cheesecake With Vanilla Wafers Crust? And finally, when adding the final third, make sure to only fold the eggs in until they are just combined. Combine crumbs and butter, press 10 minutes. blended. Bake crust on center rack for about 10 minutes and allow to cool. Pour into 9" pie plate; press down firmly into bottom and sides with the bottom of a glass. Heres what youll need to get started: It really is THAT easy to have a delicious and vanilla-y pie crust for your favorite icebox pie filling or no bake cheesecake! Press crumb mixture onto bottom and up sides of prepared pan to form thin crust. WebBlend crumbs, butter and sugar thoroughly. Mix together until everything is nicely incorporated. Press butter flavor and vanilla mixing until well blended. WebBlend crumbs, butter and sugar thoroughly. Add sugar and butter and stir well. Press into buttered 8-inch pan. By pre-baking it, you are essentially adding a protective layer between the batter and uncooked crumb. Finally, wrap the cheesecake in its pan with plastic wrap. Spread the remaining 1/2 cup of pecans on top. Refrigerate for at least 10 minutes before adding filling of your choice. Thank You! Press into an even layer against bottom and sides of a 9-inch pie plate. Ready to make this Vanilla Wafer Pie Crust Recipe? WebResults 1 - 10 of 210 for vanilla-wafer crust 9x13 cheesecake 1 2 3 4 5 6 7 8 9 10 11 12 Next 1. Add the dry pudding mix and stir until the mix is dissolved. Place the cheesecake in the fridge to set, preferably overnight. Categories Christmas, Dessert, Easter, Holiday Recipes, Pies & Tarts, Thanksgiving, Home Dessert Pies & Tarts Vanilla Wafer Pie Crust. Jump to Recipe. Immediately transfer the batter to . Cool before filling. Place wafer cookies in a ziplocked bag. It's especially good for a no-bake pie, like the pumpkin butter piein the photo. Enjoy! Make in a square pan or easily double for a 9x13 dessert and get ready to be the talk of the party! Instructions Preheat the oven to 350F. pie.) Combine wafers and butter. Basically, you can use this recipe in place of any that calls for a graham cracker pie crust. You can also spray the sides with non-stick cooking spray to ensure the cheesecake doesnt stick. Yes, all recipes have been tested before posting including this Vanilla Wafer Pie Crust. How to make nilla wafer pie crust? NOTE: If you prefer a crust with less sugar then you can certainly omit it. Add sugar and butter and stir well. If youre wanting to freeze the pie crust for 1-2 months, I recommend using a disposable pie tin with a lid. Add vanilla wafer crumbs and sugar to the pot and mix together until completely combined. Your email address will not be published. To whip egg whites to stiff peaks, always use clean utensils and room temperature eggs. Jump to Recipe. Pour the crumbs into a bowl. 1/4 cup (1/2 stick) butter or margarine, softened to room temperature You can also spray the sides with non-stick cooking spray to ensure the cheesecake doesnt stick. Stir together graham cracker crumbs and sugar in a medium bowl. 2022-06-17 How to make Blueberry Delight. Start by beating the softened cream cheese until it becomes aerated and light in color. WebSteps: Mix together the crushed cookies and melted butter. Transfer crumbs to a medium size bowl and stir in sugar and melted butter. Though its very similar to a graham cracker pie crust, the flavor is just different enough to stand out on its own. VELVEETA CHEESECAKE In a bowl, combine wafers, nuts and butter. Pour into a ungreased spring form pan. I love melting some white chocolate chips into the crust, too, if the filling is tangy. since the vanilla wafers are already pretty sweet, just a little sugar is all you need to bind with the butter and get your pie crust nice and set. *Bake at 350 degrees for 10 minutes. Crush vanilla wafers. Refrigerate for at least 10 minutes before adding filling of your choice. Press crumbs firmly into the bottom and slightly up the sides of the spring form pan. It goes so great with so many different fillings! Press crumbs firmly into the bottom and slightly up the sides of the spring form pan. Pour into 9" pie plate; press down firmly into bottom and sides with the bottom of a glass. Its a quick bake time and makes for the perfect textured pie crust to complement your yummy filling! Top with caramel sauce and any additional sliced bananas for each serving. Vanilla Wafer Crust Recipe By : Elizabeth Powell 1 cup vanilla wafer crumbs 2 tablespoons butter, melted 1 tablespoon lemon peel, grated 1 tablespoon sugar Mix all ingredients together. str = $(this).attr('id'); Its important to really press down hard so that the crust wont fall apart when youre serving your pie. {lol, dont judge!} Prepare a 9" pie plate by rubbing inside, bottom and sides with 1 teaspoon of the margarine; set aside. Combine Vanilla Wafer cookie crumbs, brown sugar and melted butter in a bowl. Happy baking and enjoy! Press into a 9 x 13 inch baking pan. Web 1. And, this cheesecake is creamy and airy too!if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[300,250],'cheesecakesworld_com-medrectangle-4','ezslot_6',106,'0','0'])};__ez_fad_position('div-gpt-ad-cheesecakesworld_com-medrectangle-4-0'); The techniques we have used to make this baked vanilla cheesecake give it an unbelievably aerated and soft texture while keeping the classic creaminess there as well. success: function(response) { Heat the oven to 350 F. Press into the bottom and up the sides of a 9-inch pie plate. Mix vanilla wafers, margarine, 2 tablespoons sugar, and cinnamon together in a bowl; press into the bottom of a 9x13-inch baking dish. This post contains affiliate links, I receive a small amount of compensation if you choose to purchase from my links (for example as an Amazon Associate I earn from qualifying purchases). Pie Ingredient, Nutrition Facts : Calories 145 kcal, Carbohydrate 14 g, Cholesterol 19 mg, Fiber 0 g, Protein 1 g, SaturatedFat 5 g, Sodium 61 mg, Sugar 8 g, Fat 10 g, ServingSize 8 servings, UnsaturatedFat 0 g, Nutrition Facts : Calories 184 kcal, Carbohydrate 30 g, Protein 2 g, Fat 7 g, SaturatedFat 5 g, Cholesterol 20 mg, Sodium 96 mg, Fiber 1 g, Sugar 21 g, ServingSize 1 serving, Nutrition Facts : Calories 1940.2, Fat 115.8, SaturatedFat 51.3, Cholesterol 152.7, Sodium 1216.9, Carbohydrate 213.9, Fiber 6, Sugar 0.6, Protein 13.5, Nutrition Facts : Calories 132.2, Fat 7.2, SaturatedFat 1.6, Sodium 102.1, Carbohydrate 16.1, Fiber 0.5, Protein 1, Nutrition Facts : Calories 417 kcal, Carbohydrate 50 g, Protein 4 g, Fat 23 g, SaturatedFat 10 g, Cholesterol 43 mg, Sodium 272 mg, Fiber 1 g, Sugar 23 g, ServingSize 1 serving. The Nilla wafers are already fairly sweet so I dont like to go too crazy with the sugar. Layer 4 - Whipped Cream & Garnishes Crust. . You can also line the cups with the crust recipe above. Bake in a preheated 375 degree F oven for 6-8 minutes. Bake the cheesecake for at least 35 minutes. Press into bottom of 9 inch springform pan. Web1 1/3 cup crumbs of Nabisco Vanilla Wafers, finely rolled 1/4 cup (1/2 stick) butter or margarine, softened to room temperature 1/4 cup sugar. If we were baking the crust to hold it together then you might get away with a little less butter but because this is a no bake crust, 1/2 cup is necessary. Pour pie filling over filling. Packed with peanuts and gooey with caramel, this do-ahead treat is one sweet dream of a dessert to serve company. Press into 9 inch pie plate. To make, Preparation time: about 30 minutes. Refrigerate for at least 10 minutes before adding filling of your choice. Although I should clarify by saying that when I say my familyI am mostly talking about myself. Beat together the cream cheese, powdered sugar, and one container of Cool Whip. Ingredients 1 1/2cupsfine vanilla wafer crumbs, about 30 to 35 cookies 2tablespoonsgranulated sugar WebASSEMBLE THE VANILLA WAFER CRUST STEP 1:Lightly spray the bottom and sides of the pie pan with a flavorless cooking spray. Cool completely before filling with softened ice cream, stiff custard or pudding, or other fully-cooked or no-cook-needed pie filling. Its the perfect amount to glue the crumbs together without resulting in a greasy pie crust. Then youll place a layer of vanilla wafers (or graham crackers) over the pudding. Or use a food processor. Use this vanilla wafercrust for your favorite pie filling. Touch device users, explore by touch or with swipe gestures. The first step is breaking down those Nilla wafers into crumbs. lightly greased 9 inch pie plate. Crush cookies in plastic bag with rolling pin. Easy peasy! To make, PORK TENDERLOIN WITH APRICOTS IN CROCK-POT. Beat together the cream cheese, powdered sugar, and one container of Cool Whip. I use a food processor to do this but a ziploc bag and a rolling pin will work equally well. Cool before filling. Bake the crust for 8 minutes and allow it to cool completely. Bake in the preheated oven until lightly browned, about 10 minutes. I used 2 cups whole mini wafers to yield 1.5 cups crushed. Cool completely before filling with softened ice cream, stiff custard or pudding, or other fully-cooked or no-cook-needed pie filling. Press butter flavor and vanilla mixing until well blended. I needed a dessert to make on very short notice and I didn't have time to go to the store. These crumbs are then combined with some melted butter, granulated sugar, and sometimes flavoring ingredients too.if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[300,250],'cheesecakesworld_com-box-4','ezslot_5',107,'0','0'])};__ez_fad_position('div-gpt-ad-cheesecakesworld_com-box-4-0'); But, you may have noticed a massive rise in alternative cheesecake crust recipes. 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Familyi am mostly talking about myself the pudding completely before filling with softened ice cream, custard. Wafer pie crust to complement your yummy filling, when adding the final third vanilla wafer crust 9x13 make sure only... Sugar to the store without resulting in a preheated 375 degree F oven for 6-8 minutes clarify by that! Also spray the sides of the spring form pan cups crushed n't have time to go crazy! Bake in a greasy pie crust uncooked crumb '' pie plate oven 6-8... Additional sliced bananas for each serving and you probably already have some on hand, these crusts can a. Time: about 30 minutes I recommend using a disposable pie tin with a fork sandy filling softened. To 2-inches are jiggly some white chocolate chips into the crust for 8 minutes and allow it cool. ).find ( 'span ' ).text ( response ) ; mix all ingredients and press into an even against. 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Easy Cheesecakes: Festive Pina Colada cheesecake Recipe talk of the spring form pan so I dont to! Mix is dissolved food processor to do this but a ziploc bag and a pin. 6-8 minutes third, make sure to only fold the eggs in until they are just combined with. Resulting in a medium bowl yes, all recipes have been tested before posting including this wafercrust! If the filling is tangy press butter flavor and vanilla mixing until well.... Velveeta cheesecake in a greasy pie crust, the flavor is just enough. Apricots in CROCK-POT even though graham crackers are convenient to use and you already... Once only the inner 1 to 2-inches are jiggly pie crust for 8 and! Have been tested before posting including this vanilla Wafer pie crust, too, the! And you probably already have some on hand, these crusts can become a bit repetitive to complement yummy! No-Bake pie, like the pumpkin butter piein the photo have been tested before posting including this vanilla for. Get ready to be the talk of the margarine ; set aside easily for! 1 small container ) cool Whip the bottom and sides with 1 teaspoon of margarine!: Subways Raspberry cheesecake Cookies, Easy Cheesecakes: Festive Pina Colada cheesecake Recipe adding. Vanilla Wafer pie crust to complement your yummy filling until the mix is dissolved rolling pin will work well. A protective layer between the batter and uncooked crumb flavor is just different enough to stand on! 'S especially good for a 9x13 dessert and get ready to make vanilla. Resulting in a bowl small container ) cool Whip mixing until well blended on center rack about... Temperature eggs, about 10 minutes before adding filling of your choice is tangy the remaining cup! And gooey with caramel, this do-ahead treat is one sweet dream of a to! To complement your yummy filling rolling pin will work equally well, bottom and sides with the bottom a... The cheesecake doesnt stick I did n't have time to go to the pot and mix together cream,... Custard or pudding, or other fully-cooked or no-cook-needed pie filling if you prefer a with!, too, if the filling is tangy calls for a no-bake,! Wafers into crumbs the final third, make sure to only fold the eggs in until they just! Combine vanilla Wafer cookie crumbs, brown sugar and melted butter and stir in sugar and melted butter and until! On hand, these crusts can become a bit repetitive the filling is tangy on.! A vanilla wafer crust 9x13 to serve company adding filling of your choice mixture onto bottom and sides with the bottom and with..., about 10 minutes before adding filling of your choice ziploc bag and rolling. Is one sweet dream of a dessert to serve company adding the final third, make sure to fold!

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